Cello’s Parmesan and Romano blend combines the rich nutty flavors of our award-winning Copper Kettle Parmesan with the sharp, piquant taste of our traditional Romano cheese. This vibrant combination is sure to liven up any dish. Top pastas, soups, or salads. Melt over bread, vegetable dishes, or made the perfect pizza.
Comes in:
Saddle Bag: 32 oz (2 Lb)
| Nutrient | Per 100g | Per Serving | Daily Value (%) |
|---|---|---|---|
| Calories (kCal) | 399.330 | 110.0 | |
| Fats (g) | 30.240 | 8 | 10 |
| Saturated Fat (g) | 20.530 | 6 | 30 |
| Trans Fat (g) | 0.640 | 0.0 | |
| Cholesterol (mg) | 91.290 | 25 | 8 |
| Sodium (mg) | 1250.050 | 350.0 | 15 |
| Carbohydrates (g) | 2.640 | 1.0 | 0 |
| Dietary Fiber (g) | 0.160 | 0.0 | 0 |
| Sugars (g) | 0.010 | 0.0 | |
| Added Sugar (g) | 0.000 | 0.0 | 0 |
| Protein (g) | 28.950 | 8.0 | |
| Vitamin D (μg) | 0.140 | 0.0 | 0 |
| Calcium (mg) | 932.860 | 260.0 | 20 |
| Iron (mg) | 0.140 | 0.0 | 0 |
| Potassium (mg) | 111.780 | 30.0 | 0 |
| Moisture (%) | 32.400 | ||
| Ash (g) | 5.760 |
Pasteurized Part-Skimmed Cow’s Milk, Cheese Cultures, Salt, Enzymes. CONTAINS: MILK.