Snacking

Every Day Cheese Flight

Three premium cheeses, expertly curated and pre-portioned — no guesswork, just a great board. Sweet Irish Cheddar, creamy Smoked Gouda, and nutty Dijon & Herb Rubbed Fontal, all in one ready-to-serve flight. Built for every moment worth gathering around.

  • Comes in

    7 oz wedge

  • Aged

    10 months

  • Style

    Grated

Take Flight

What’s inside

  • Irish Cheddar

    Irish Cheddar is a semi-hard, imported cheese crafted through the natural fermentation of cow’s milk for a classic, mild flavor. This buttery, sweet cheese has unique fruity elements, making it a complementary addition to any cheeseboard or fondue.

  • Smoked Gouda

    Smoked Gouda is a semi-soft cheese crafted through the natural fermentation of cow’s milk. This buttery, crumbly cheese is made in the United States and naturally smoked for that signature Gouda color, creaminess, and sweet finish.

  • Dijon Herb Rubbed Fontal

    A balanced blend of yellow and brown mustard seed along with aromatic spices are hand-rubbed onto this creamy fontal wheel for a mild, nutty cheese experience. Cello fontal cheese rubs are added during the 60-day aging process to develop the signature flavor and texture characteristics. This creamy cheese with subtle herbs is gluten and rBGH/rBST free.

Every Day Cheese Flight

Recipes

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Friendsgiving Charcuterie Board

A cozy, colorful charcuterie board perfect for Friendsgiving or fall entertaining. Featuring a Cello Cheese flight with Sharp Cheddar, Smoked Gouda, Dill Havarti, Asiago, and Copper Kettle Parmesan, paired with seasonal fruits, savory meats, and crunchy extras for a visually stunning, shareable spread.

  • Prep

    20 minutes

  • Serves

    6–8